Myanmar beer is very famous in Myanmar. Even myanmar beer won the gold prize in south earth asia.myanmar beer also can get in Malaysia. Myanmar beer taste is so good and smell is also nice.i miss myanmar ...
Meeshay is a Burmese dish of rice noodles mixed with meat sauce. It is a specialty of the Shan people of Eastern Myanmar. Regional variants exist but two main types, the normal meeshay and the Mandalay ...
Burma is one of very few countries where tea is eaten as well as drunk. Its pickled tea is unique in the region, and is not only regarded as the national delicacy but plays a significant role in Burmese ...
Ngapi is a generic term for pungent pastes made of either fish or shrimp in Myanmar. It is usually made from the fermentation of salted ground fish or shrimp, which is then sun dried. Ngapi is a main ...
Almost all of Pyin Oo Lwin's eating places offer Shan and Chinese cuisine. There are three or four Indian curry specialists, and a growing number offering Burmese mohinga and Thai recipes. There ...
Mandalay, both due to its history as a former capital of Myanmar, and its position as a major trading centre between Myanmar and it's neighbours in China, India and Bangladesh has a notable array of ...